Firepot Chilli Non Carne and Rice

Best for

• Vegan hikers seeking a warm, protein-rich dinner
• Lightweight backpackers prioritizing easy-to-prepare meals
• Campers wanting a morale-boosting hot main meal after a day outdoors

Things to know

• Product type: Main Meals
• Meal slot: dinner
• Energy density: 2.7 kcal per gram
• Requires a stove or hot water

How it fits into a trip

Better suited to evening camp meals when hot food matters.

About this product

Healthy soya slow-cooked with smoky chillies and kidney beans.

Served with long grain rice.

Dehydrated Food Lightweight and available in Regular 135g and Extra Large 200g Portion Sizes Serves 1 Easy to prepare, just add boiling water Ingredients: Rice (42%), Tomatoes (15%), TVP Mince (13%, Soya Beans , Caramel), Red Kidney Beans (12%), Onion, Red Pepper, Garlic, Red Chillies, Tomato Puree, Rapeseed Oil, Ancho and Chipotle Chilli, Mushroom Stock (Mushroom Concentrate, Yeast Extract, Sugar, Cornflour), Red Wine Vinegar, Cumin, Paprika, Cinnamon, Salt, Chilli Powder, Citric Acid.

Allergen Advice: for allergens, see ingredients in bold Nutrition Per 100g Energy 359kcal/1502Kj, Fat 2.5g, Saturated Fat 0.3g, Carbohydrates 67.3g, Sugar 6.0g, Fibre 7.9g, Protein 16.8g, Salt 0.7g Nutrition Per 135g Energy 485kcal/2029Kj, Fat 3.4g, Saturated Fat 0.4g, Carbohydrates 90.8g, Sugar 8.1g, Fibre 10.7g, Protein 22.7g, Salt 0.9g Nutrition Per 200g Energy 730kcal/3054Kj, Fat 5.1g, Saturated Fat 0.6g, Carbohydrates 136.2g, Sugar 12.2g, Fibre 16.1g, Protein 34.1g, Salt 1.4g