Expedition Foods Vegetable Stir Fry (High Energy)
Expedition Foods
Expedition Foods Vegetable Stir Fry (High Energy) offers a no-cook, vegetarian-friendly, midweight meal with 803 kcal per pack, ideal for quick trail breaks, no-fuel days, or as a morale booster on moderate hiking trips requiring comfort over maximum calorie density.
Key facts
- Price: £10.99
- Weight: 215g
- Calories: 414
- Type: Main Meals
- Meal type: snacks
- No cook
- Vegetarian
Best for
- Vegetarian hikers seeking a no-cook, midweight meal option
- Hikers needing a quick, flavorful snack or lunch on the trail
- Those prioritizing comfort food with moderate calorie content
- Trips where a morale-boosting, vegetable-rich meal is desired
Things to know
- Product type: Main Meals
- Meal slot: snacks
- Energy density: 1.9 kcal per gram
- Can work for low-fuel or no-cook setups
How it fits into a trip
Works well for no-fuel days, lunch stops, and quick trail breaks.
About this product
This popular option has a variety of veggies, including peppers, bean sprouts, sweetcorn, lentils, peapods, bamboo slices, leek, and carrots, accompanied by egg noodles and lemongrass flavouring.
Suitable for both vegetarians and meat-eaters, this meal is sure to please.
Ingredients: Egg Noodles (55%) ( Egg, Wheat ) ( Wheat Flour, Water, Egg Yolk Powder (1%), Salt, Raising Agents (Sodium Hydrogen Carbonate, Potassium Hydrogen Carbonate)), Oriental Vegetable Mix (29%) (Leeks, Onion, Carrot, White Cabbage, Green Peppers, Red Peppers, Peapods, Bean Sprouts, Wild Mushrooms, Bamboo Slices), Sweetcorn, Onion, Brown Lentils, Mixed Peppers, Tomato Puree, Rapeseed Oil, Red Chilli Paste (3%) (Red Chilli, Sugar, Garlic, Sunflower Oil, Lemon Juice ( Sulphites ), Ginger Puree, Lemongrass, Salt, Coriander), Cornflour, Garlic, Salt.
Allergen Advice: for allergens, see ingredients in bold Nutrition Per 100g: Energy 414Kcal/1736Kj, Fat 13.8g, Saturated Fat 1.3g, Carbohydrates 57.6g, Sugar 4.7g, Fibre 8.9g, Protein 10.4g, Sodium 0.6g Nutrition Per Pack: Energy 803Kcal/3368Kj, Fat 26.8g, Saturated Fat 2.5g, Carbohydrates 111.7g, Sugar 9.1g, Fibre 17.3g, Protein 20.2g, Sodium 1g
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